FOOD, BEVERAGE & RETAIL SERVICES
Protect Every Product. Prevent Every Loss. Monitor From Anywhere.
Get instant alerts, automate compliance logs, and keep every piece of equipment running, no matter the size or type of operation.

Real-time alerts prevent spoilage before costs add up.
Serve safe, fresh food every time, always in compliance

Check live status and resolve problems from your phone, on-site or remote.

Predictive maintenance keeps equipment working, no costly surprises.
Designed for every food service business
Works With Any Equipment — Old or New, Big or Small
Effortlessly monitor fridges, freezers, doors, prep stations, or storage — from one dashboard.
SOFTWARE YOU CAN COUNT ON
Ops3A Monitoring Platform
Instant Alerts: Get notified when temperatures, movement, or leaks matter.
Remote Config: Change settings, thresholds, or calibration anytime — no technician needed.
Security: Your business data, encrypted and protected.
Analytics & Reports: Automated logs make compliance a breeze.
Team Controls: Give every user the right access, no risk of error.
Why Ops3A
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Simplicity & Ease
Install in minutes, no tools, no tech headaches.
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Reliability & Security
Up to 10-year battery, enterprise encryption, 24/7 uptime.
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Real-Time Action
Instant alerts, mobile control, predictive protection.
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Operational Savings
Slash waste, reduce labor, avoid downtime, improve sustainability.
How it works
ROI in 30 days for most businesses. Don’t wait until a costly failure to act.
How much could you save by catching issues before they cause losses?
A single equipment failure can cost a business thousands of dollars in inventory loss, labor cost, unplanned closure, loss of revenue and equipment repair costs.
Setup & Support
Ops3A is designed for fast, simple installation. Ops3A is designed for fast, simple installation. No special expertise required.
Help is available when you need it
In good company
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How Delirium Cafe Cuts Food Spoilage with Autom...
Temperature monitoring benefits any operations where freshness matters due to temperature.
How Delirium Cafe Cuts Food Spoilage with Autom...
Temperature monitoring benefits any operations where freshness matters due to temperature.
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How Skyview Acres Farm Saved 400 lbs of Meat wi...
“What meat we actually have in inventory is precious to us and our customers. Our meat CSA is sold out and all our inventory goes to covering the next month...
How Skyview Acres Farm Saved 400 lbs of Meat wi...
“What meat we actually have in inventory is precious to us and our customers. Our meat CSA is sold out and all our inventory goes to covering the next month...
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ChefScape Leesburg Commercial Kitchen Uses Sens...
“Our customers trust that the equipment and space they use is maintained at the highest level so they can ultimately produce their best for their customers. In a shared kitchen,...
ChefScape Leesburg Commercial Kitchen Uses Sens...
“Our customers trust that the equipment and space they use is maintained at the highest level so they can ultimately produce their best for their customers. In a shared kitchen,...