Protect Cafeteria Budgets. Serve Safe, High-Quality Meals — Every Day.

Automate food safety monitoring, prevent waste, and keep meal service uninterrupted — for every school, every kitchen, every student.

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Cut Food Waste, Stretch Budgets

Get instant alerts to stop spoilage before it hurts your nutrition program.

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Ensure Student Safety & Compliance

Meet USDA/state rules with automated, audit-ready logs for every meal served.

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Peace of Mind-On Campus or Off

Check kitchen status anytime from your phone or laptop — even for multiple schools.

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Prevent Equipment Breakdowns

Catch risks early and keep meal service running on schedule.

Ops3A helps you keep every dollar feeding students, not lost to spoilage or repairs.

VIEW ALL SENSORS

Temperature

No manual logs — get alerts if fridges, freezers, or warmers go out of range. View more →

Door Open/Closed

Receive alerts for doors left open—protect stored inventory. View more →

Movement

Monitor staff, student, or unauthorized movement in real time. View more →

Leaks

Catch water where it doesn’t belong — avoid cleanup or damaged goods. View more →

SOFTWARE YOU CAN COUNT ON

Ops3A Monitoring Platform

Easy Alerts: Text/email if anything needs attention.

Remote Setup: Configure sensors and alerts for every location.

Secure Data: Audit-ready logs, protected and available anytime.

Smart Reports: Track trends, check compliance, and prep for inspections.

Team Controls: Give access to staff, admin, or district managers.

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Why Ops3A

  • Effortless Setup

    Plug-and-play sensors, zero IT headaches.

  • Rock-Solid Security

    Keep sensitive data safe, encrypted, and compliant.

  • Tailored Sensors

    Monitor what matters at every school—food, people, equipment.

  • Scale as You Grow

    Add locations or sensors with ease.

  • Save Time, Money, Resources

    Automate logs, prevent downtime, and reduce manual labor.

  • Boost Sustainability

    Cut costs and food waste for a better planet.

How it works

Protect Your Budget in 30 Days

Just one equipment failure can cost your program thousands in lost food, extra labor, and emergency repairs. Our monitoring system helps you prevent these losses-often paying for itself within the first month.

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Automating temperature monitoring can reduce labor costs by up to 20%

Manual temperature checks are labor-intensive and error-prone, leading to more frequent spoilage. According to industry sources. Automated systems reduce human error and improve compliance, directly lowering spoilage rates and labor costs.

Setup and support

Ops3A is designed for fast, simple installation. Ops3A is designed for fast, simple installation. No special expertise required.

Help is available when you need it

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Quick Reads

Discover bit-sized stories and insights

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