Keep your meals program running efficiently and protect every dollar for your students.

Stop losing valuable resources to spoiled food. Get instant SMS or email alerts if refrigerators, freezers, or warmers go out of safe temperature range-so you can act before food is lost and budgets are strained.

Serve every meal with confidence. Automated temperature monitoring ensures food is always stored and served safely, helping you meet USDA and state guidelines and protecting your school’s reputation for quality nutrition

Stay informed wherever you are. Access real-time kitchen and cafeteria data from any computer or mobile device, so you’re always in control-even when you’re managing multiple sites or away from the building

Keep your kitchen running smoothly. Predictive maintenance alerts help you catch equipment issues early, avoiding costly breakdowns and ensuring meal service isn’t interrupted when students are counting on you most.